Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 103.7
- Total Fat: 2.9 g
- Cholesterol: 0.0 mg
- Sodium: 11.9 mg
- Total Carbs: 20.1 g
- Dietary Fiber: 4.3 g
- Protein: 2.9 g
View full nutritional breakdown of Rainbow Pepper Salad calories by ingredient
Rainbow Pepper Salad
Submitted by: REDCHOWKRAYNumber of Servings: 1
Ingredients
-
3/4 cup chopped red, green and yellow bell peppers
1/4 cup chopped red cabbage
2 Tbsp diced green onion
1/8 tsp crushed basil
1/8 tsp minced garlic
1 Tbsp white wine vinegar
1/2 tsp Olive oil
Directions
Combine all ingredients in a bowl and mix well. Chill for 1-3 hours.
Serving Size: Makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user REDCHOWKRAY.
Serving Size: Makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user REDCHOWKRAY.
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