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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 445.5
  • Total Fat: 28.8 g
  • Cholesterol: 80.9 mg
  • Sodium: 1,182.7 mg
  • Total Carbs: 23.2 g
  • Dietary Fiber: 2.5 g
  • Protein: 21.4 g

View full nutritional breakdown of tater tot casserole calories by ingredient
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tater tot casserole

Submitted by: MERESGED

Introduction

found on Campbell's Kitchen and slightly edited -- this recipe is boyfriend approved. found on Campbell's Kitchen and slightly edited -- this recipe is boyfriend approved.
Number of Servings: 6

Ingredients

    1 lb Ground beef
    4 servings Tater Tots
    1 Can Cream of Mushroom soup -- 98% fat free
    1 Tbsp Ketchup
    3 tsp Worcestershire Sauce
    1/2 c Onions
    1c Cheese (optional)

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Directions

Cook beef and onions together, drain
Stir in soup, ketchup and Worcestershire sauce
Top with tater tots in a 9x12 pan
Bake at 425 for 25 min.
If using cheese top the casserole with cheese appx 5-10 min before finishing bake.

*The comment from my boyfriend was that the recipe could use double the Worcestershire, but we both agreed it was fantastic as-is too.

Serving Size: Serves 5






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