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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 116.3
  • Total Fat: 5.5 g
  • Cholesterol: 43.2 mg
  • Sodium: 48.1 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 3.0 g
  • Protein: 4.5 g

View full nutritional breakdown of Buckwheat crepe calories by ingredient
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Buckwheat crepe

Submitted by: BLESSINGTOU

Introduction

buckwheat gluten free buckwheat gluten free
Number of Servings: 5

Ingredients

    water
    egg
    buckwheat
    flax
    salt

Directions

mix together and cook

Serving Size: 5

Number of Servings: 5

Recipe submitted by SparkPeople user BLESSINGTOU.






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