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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 5,665.1
  • Total Fat: 311.0 g
  • Cholesterol: 856.6 mg
  • Sodium: 16,162.9 mg
  • Total Carbs: 470.6 g
  • Dietary Fiber: 21.5 g
  • Protein: 234.3 g

View full nutritional breakdown of Creamy Mac and Cheese calories by ingredient
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Creamy Mac and Cheese

Submitted by: SPOTTEDCROW

Introduction

Oohey ang gooey and yum. Oohey ang gooey and yum.
Number of Servings: 1

Ingredients

    Mostaccioli
    Cheese Ends
    Butter
    Milk
    Flour
    Salt
    Pepper
    Bread Crumbs
    Paprika

Directions

Preheat oven to 350.
Boil water and put Mostaccioli in. Cook until desired tenderness.
While the pasta's cooking, melt the butter, add flour and cook til golden.
Gradually stir in Milk. Cook until sauce thickens.
Break up cheese ends and stir until melted.
Stir in Salt and Pepper.
Drain pasta when done. Put back into pot.
Add cheese sauce to pasta and stir.
Pour into baking dish.
Add breadcrumbs.
Add paprika.

Bake in 350 degree oven for one hour. Let sit for 15 minutes

Serving Size: 12 servings

Number of Servings: 1

Recipe submitted by SparkPeople user SPOTTEDCROW.






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