Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 415.7
- Total Fat: 19.8 g
- Cholesterol: 87.3 mg
- Sodium: 293.5 mg
- Total Carbs: 59.2 g
- Dietary Fiber: 1.2 g
- Protein: 5.4 g
View full nutritional breakdown of Golden Syrup Walnut Pie calories by ingredient
Golden Syrup Walnut Pie
Submitted by: GETTO140Introduction
Karo Light Syrup bottle Karo Light Syrup bottleNumber of Servings: 8
Ingredients
-
3 ggs
1/5 cup karo light corn syrup
2 tbsp butter
2 tsp Vanilla extract
1/2 tsp sale
1 cup coarsely chopped walnuts
1 9" pie crust
Directions
Preheat oven to 350°F.
Beat eggs slightly with a fork in a medium bowl. Add corn syrup, butter, vanilla, and salt; stir until well blended. Add nuts; stir. Pour into pie crust.
Bake for 55 to 60 minutes or until knife inserted halfway between center and edge comes out clean. Cool.
Number of Servings: 8
Recipe submitted by SparkPeople user GETTO140.
Beat eggs slightly with a fork in a medium bowl. Add corn syrup, butter, vanilla, and salt; stir until well blended. Add nuts; stir. Pour into pie crust.
Bake for 55 to 60 minutes or until knife inserted halfway between center and edge comes out clean. Cool.
Number of Servings: 8
Recipe submitted by SparkPeople user GETTO140.
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