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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 274.0
  • Total Fat: 9.3 g
  • Cholesterol: 48.3 mg
  • Sodium: 617.8 mg
  • Total Carbs: 26.2 g
  • Dietary Fiber: 4.6 g
  • Protein: 19.6 g

View full nutritional breakdown of spagetti calories by ingredient
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spagetti

Submitted by: TALULAH812


Number of Servings: 6

Ingredients

    1 LB EXTRA LEAN BEEF
    1 RAGU GARLIC ROASTED
    4OZ WHOLE WHEAT SPAGETTI
    1 CUP MUSROOMS
    1/2 ONION
    1/2 c chopped bell pepper

Directions

BROWN MEAT/DRAIN
SAUTEE ONION AND MUSH IN SPRAY PAM
ADD SAUCE AND MUSH AND ONION TO MEAT (AFTER DRAINING MEAT) THEN SIMMER AND COOK NOODLES
I MEASURE OUT 1/2 CUP NOODLES
SERVE WITH ASPARAGUS AND BUTTERNUT SQUASH!

Number of Servings: 6

Recipe submitted by SparkPeople user TALULAH812.






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