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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 147.7
  • Total Fat: 6.3 g
  • Cholesterol: 18.0 mg
  • Sodium: 463.2 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 4.1 g
  • Protein: 8.6 g

View full nutritional breakdown of Pea Salad calories by ingredient
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Pea Salad

Submitted by: RAS91978
Pea Salad

Introduction

salad salad
Number of Servings: 5

Ingredients

    Peas, frozen, 3.3 cup (remove)
    Feta Cheese, .25 cup, crumbled (remove)
    Kraft Light Done Right Ranch Salad Dressing, 4 tbsp (remove)
    *Bacon Crumble from Costco, 4 serving (remove)

Directions

mix ingredients

Serving Size: aprx 3/4c.

Number of Servings: 5

Recipe submitted by SparkPeople user RAS91978.






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