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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 127.8
  • Total Fat: 10.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,453.4 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 1.5 g
  • Protein: 1.5 g

View full nutritional breakdown of Roasted Red Skin Potatos calories by ingredient
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Roasted Red Skin Potatos

Submitted by: LUV2ROK09


Number of Servings: 2

Ingredients

    3.6 oz of Red Skin Potatoes
    1.5 tbsp olive oil
    1 tsp oregano
    1 tsp basil
    1/2 tsp salt
    1/2 tsp black pepper
    1/2 tsp onion salt
    1/2 tsp garlic salt

Directions

Preheat oven to 400 degrees

Dice red skin potatoes

Combine all ingredients in a bowl and mix until well distributed.

Place on a cookie sheet and bake for 45 min until browned.

Serving Size: 2

Number of Servings: 2

Recipe submitted by SparkPeople user LUV2ROK09.






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