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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 305.6
  • Total Fat: 8.1 g
  • Cholesterol: 55.4 mg
  • Sodium: 917.9 mg
  • Total Carbs: 31.3 g
  • Dietary Fiber: 3.2 g
  • Protein: 24.3 g

View full nutritional breakdown of Chicken & Green Bean Casserole calories by ingredient
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Chicken & Green Bean Casserole

Submitted by: KRENNER7


Number of Servings: 6

Ingredients

    1 can fat free cream of chicken soup
    2-1/2 cups cooked chicken, cubed
    1/2 tsp. thyme
    2 T. butter, cut into pieces
    1 cup fat free milk
    1 pkg. (10 oz.) frozen green beans
    1 cup hot water
    1 box Stove Top stuffing mix (chicken flavored)

Directions

Mix soup and milk in 2 quart casserole. Stir in chicken, (thawed) green beans and thyme. Combine water and butter in bowl; stir to partially melt butter. Add stuffing mix, stir gently until water is absorbed. Spoon stuffing over chicken mixture. Bake at 350 degrees for 45 minutes or until hot.

Serving Size: Makes 6 servings, approximately 1.5 cups each

Number of Servings: 6

Recipe submitted by SparkPeople user KRENNER7.






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