- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 239.8
- Total Fat: 7.6 g
- Cholesterol: 48.7 mg
- Sodium: 500.1 mg
- Total Carbs: 30.0 g
- Dietary Fiber: 0.3 g
- Protein: 10.4 g
Low Fat New York Style CheesecakeSubmitted by: KOBYLIA
1 Graham cracker crust
3 packages (8 oz) of fat free cream cheese, softened
3/4 cup sugar
2 tbsp cornstarch
1 tsp vanilla extract
1 cup red fat sour cream
Beat cream cheese and sugar in large bowl until light and fluffy.
Beat in eggs, cornstarch, and vanilla.
Add sour cream and mix well.
Pour mixture into crust and bake at 325 degrees for ~50 minutes (until cheesecake is set).
Turn oven off and cool cheesecake in over with door ajar for 3 hrs.
Serving Size: Makes 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user KOBYLIA.