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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 292.3
  • Total Fat: 20.6 g
  • Cholesterol: 105.0 mg
  • Sodium: 216.2 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 0.6 g
  • Protein: 18.3 g

View full nutritional breakdown of meatloaf calories by ingredient
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meatloaf

Submitted by: NANLEABOUL63


Number of Servings: 10

Ingredients

    2 pounds hamburger 1/2 cup onion 1/2 cup green pepper 40 saltine crackers 4 oz tomato sauce 2 eggs

Directions

mix together bake one hour

Serving Size: 1/2 inch slice

Number of Servings: 10

Recipe submitted by SparkPeople user NANLEABOUL63.






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