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Nutritional Info
  • Servings Per Recipe: 125
  • Amount Per Serving
  • Calories: 3.4
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.8 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

View full nutritional breakdown of Peanut Butter Meringue calories by ingredient
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Peanut Butter Meringue

Submitted by: SHAI55

Introduction

Nickel sized meringue 'cookies' Nickel sized meringue 'cookies'
Number of Servings: 125

Ingredients

    2 large egg whites
    74 grams white sugar
    1 Tbsp Corn starch
    3 Tbsp PB2 powder

Directions

Whisk egg whites to soft peaks.
Add sugar, beat to stiff peaks.
Fold in remaining.

Pour into plastic food bag and snip small hole off of one corner to squeeze out. Squeeze nickel-sized dollops onto cookie sheet lined with parchment paper or silicone mat.

Bake in preheated 250 degree oven for one hour.
Turn off oven and let sit in the oven for another hour.

Serving Size: Makes 125 nickel-sized meringue dots

Number of Servings: 125

Recipe submitted by SparkPeople user SHAI55.






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