Nutritional Info
- Servings Per Recipe: 125
- Amount Per Serving
- Calories: 3.4
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 1.8 mg
- Total Carbs: 0.7 g
- Dietary Fiber: 0.0 g
- Protein: 0.1 g
View full nutritional breakdown of Peanut Butter Meringue calories by ingredient
Peanut Butter Meringue
Submitted by: SHAI55Introduction
Nickel sized meringue 'cookies' Nickel sized meringue 'cookies'Number of Servings: 125
Ingredients
-
2 large egg whites
74 grams white sugar
1 Tbsp Corn starch
3 Tbsp PB2 powder
Directions
Whisk egg whites to soft peaks.
Add sugar, beat to stiff peaks.
Fold in remaining.
Pour into plastic food bag and snip small hole off of one corner to squeeze out. Squeeze nickel-sized dollops onto cookie sheet lined with parchment paper or silicone mat.
Bake in preheated 250 degree oven for one hour.
Turn off oven and let sit in the oven for another hour.
Serving Size: Makes 125 nickel-sized meringue dots
Number of Servings: 125
Recipe submitted by SparkPeople user SHAI55.
Add sugar, beat to stiff peaks.
Fold in remaining.
Pour into plastic food bag and snip small hole off of one corner to squeeze out. Squeeze nickel-sized dollops onto cookie sheet lined with parchment paper or silicone mat.
Bake in preheated 250 degree oven for one hour.
Turn off oven and let sit in the oven for another hour.
Serving Size: Makes 125 nickel-sized meringue dots
Number of Servings: 125
Recipe submitted by SparkPeople user SHAI55.
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