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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 284.6
  • Total Fat: 18.0 g
  • Cholesterol: 39.8 mg
  • Sodium: 233.7 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 15.0 g

View full nutritional breakdown of Chicken Bacon Ranch Pasta Salad calories by ingredient
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Chicken Bacon Ranch Pasta Salad

Submitted by: MAYFIELD0801


Number of Servings: 8

Ingredients

    2 c dry shell pasta
    1/4 c julienne carrots
    2/3 c mayonnaise
    1 pkg dry ranch dressing mix or 2 tbl
    4 slc bacon, cooked, crumbled
    1/2 tsp onion powder
    1/2 c cheddar cheese, shredded
    1 1/2 c chicken, cooked, cut into bite size pieces, cooled

Directions

Bring pot of water to boil, add pasta, wait a few minutes then add carrots. Cook until pasta is al dente.
Drain pasta into strainer and rinse with cold water. Shake until well drained. Set aside.
In medium bowl mix mayonnaise, ranch dressing mix, bacon and onion powder.
Add in the cooled pasta and carrots, chicken and cheese. Mix until everything is covered with mayonnaise mixture. Chill and serve.

Serving Size: about 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user SATINSMAMA.






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