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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 167.8
  • Total Fat: 4.0 g
  • Cholesterol: 16.0 mg
  • Sodium: 324.5 mg
  • Total Carbs: 25.3 g
  • Dietary Fiber: 2.8 g
  • Protein: 7.9 g

View full nutritional breakdown of Pasta pea salad calories by ingredient
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Pasta pea salad

Submitted by: RAS91978


Number of Servings: 5

Ingredients

    Ingredients:
    *athenos crumbled feta cheese, 0.25 cup (remove)
    *Peas, Frozen (Kroger), 2 cup (remove)
    Pasta, cooked, 4 oz (remove)
    Kraft Light Done Right Ranch Salad Dressing, 3 tbsp (remove)
    *Oscar Mayer Bacon Pieces, 1 tbsp (remove)


Directions



Serving Size: aprx 2/3c.

Number of Servings: 5

Recipe submitted by SparkPeople user RAS91978.





TAGS:  Side Items |

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