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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 51.5
  • Total Fat: 2.1 g
  • Cholesterol: 0.3 mg
  • Sodium: 10.4 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.6 g

View full nutritional breakdown of Smores fudge calories by ingredient
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Smores fudge

Submitted by: GREENGEENY

Introduction

Yummy! My kids love this, and it is light!! Perfect after dinner treat, and I don't feel guilty. Have two if you want :) Yummy! My kids love this, and it is light!! Perfect after dinner treat, and I don't feel guilty. Have two if you want :)
Number of Servings: 32

Ingredients

    1 1/3 c semisweet chocolate chips
    2/3 c fat-free sweetened condensed milk
    1 tsp vanilla extract
    1 1/3 c miniature marshmallows
    2 whole reduced-fat graham crackers, broken into bite sized pieces

Directions

Line an 8" square pan with foil and coat with cooking spray; set aside. In a heavy saucepan over low heat, melt chocolate chips with the milk; stir until smooth. Remove from the heat; cool for 2 minutes. Stir in vanilla. Fold in the marshmallows and graham crackers.
Pour into prepared pan and spread(it will be sticky) to edges. Refrigerate for about 20 minutes, or until firm. Lift out of the pan and remove foil. Cut into 8 strips and each strip into 4 even pieces.

Serving Size: makes 32-2" pieces

Number of Servings: 32

Recipe submitted by SparkPeople user GREENGEENY.






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