Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 338.1
- Total Fat: 5.3 g
- Cholesterol: 55.9 mg
- Sodium: 701.2 mg
- Total Carbs: 47.9 g
- Dietary Fiber: 6.2 g
- Protein: 26.9 g
View full nutritional breakdown of Crock Pot Chicken calories by ingredient
Crock Pot Chicken
Submitted by: MAHOLZAPFELNumber of Servings: 6
Ingredients
-
5 potatoes, washed and sliced
.75 large onion, sliced
10 oz. frozen peas
10 oz. frozen carrots
1 can low fat cream of mushroom soup
1 can low fat cream of chicken soup
1 lb. boneless, skinless chicken breast, cut in small pieces
1/2 cup skim milk
Directions
Layer potatoes, onions, carrots, peas, chicken and 1/3 of soup (mixed with milk). Repeat layers. Top with enough potato slices to cover and the remainder of the soup. Cook on low in crock pot all day.
Serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user MAHOLZAPFEL.
Serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user MAHOLZAPFEL.
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