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Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 63.1
  • Total Fat: 4.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 42.4 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.1 g

View full nutritional breakdown of Choc-peanut butter cookies calories by ingredient
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Choc-peanut butter cookies

Submitted by: PHRASER

Introduction

These are pretty crumbly but delicious. They taste like the inside of a reeses peanut butter cup.
Vegan if vegan choc-chips and egg sub used
These are pretty crumbly but delicious. They taste like the inside of a reeses peanut butter cup.
Vegan if vegan choc-chips and egg sub used

Number of Servings: 30

Ingredients

    1 cup peanut butter
    1 cup your preferred granular sweetner (I used splenda)
    Egg replacer for 1 egg (I use Orgran No-Egg)
    50g dark chocolate choc-chips

Directions

Combine all ingredients.
Divide into teaspoon sized balls and press down onto cookie sheet.
Bake at 180 Celcius for 15-17 minutes

Serving Size: Makes 30 cookies of 1-inch diameter

Number of Servings: 30

Recipe submitted by SparkPeople user PHRASER.






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