Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 236.9
- Total Fat: 16.1 g
- Cholesterol: 295.5 mg
- Sodium: 490.9 mg
- Total Carbs: 5.2 g
- Dietary Fiber: 0.8 g
- Protein: 18.1 g
View full nutritional breakdown of SCRAMBLED EGGS BACON & VEGI calories by ingredient
SCRAMBLED EGGS BACON & VEGI
Submitted by: AREICKHOFFIntroduction
SCRAMBLED EGGS BACON & VEGI SCRAMBLED EGGS BACON & VEGINumber of Servings: 4
Ingredients
-
EGGS
BACON
ONION
YELLOW PEPPERS
Directions
CUT UP BACON AND COOK
ADD ONION AND PEPPERS
ADD EGGS
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user AREICKHOFF.
ADD ONION AND PEPPERS
ADD EGGS
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user AREICKHOFF.
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