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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 111.6
  • Total Fat: 2.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 949.8 mg
  • Total Carbs: 23.2 g
  • Dietary Fiber: 4.4 g
  • Protein: 3.0 g

View full nutritional breakdown of Vietnamese Green Papaya Salad calories by ingredient
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Vietnamese Green Papaya Salad

Submitted by: DARUMA


Number of Servings: 6

Ingredients

    1 large green papaya
    2 large carrots

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Directions

Julienne papaya and carrot, Combine the rest except for the almonds. Pour over vegetables. Marinate at least one hour. Serve topped with almonds.

Serving Size: 6 2 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user DARUMA.






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