Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 146.5
- Total Fat: 5.9 g
- Cholesterol: 98.1 mg
- Sodium: 688.7 mg
- Total Carbs: 12.4 g
- Dietary Fiber: 1.2 g
- Protein: 11.9 g
View full nutritional breakdown of Chupe de Camarones calories by ingredient
Chupe de Camarones
Submitted by: MAMA23GRLZ1BOYNumber of Servings: 10
Ingredients
-
Onions, raw, 1 medium (2-1/2" dia) (remove)
Garlic, 3 cloves (remove)
*Canola Oil, 2 tbsp (remove)
Red Ripe Tomatoes, 2 plum tomato (remove)
Jalapeno Peppers, 1 pepper (remove)
Chicken Broth, 6 cup (8 fl oz) (remove)
Baked Potato (baked potatoes), 2 potato (2-1/3" x 4-3/4") (remove)
Yellow Sweet Corn, Frozen, 0.5 cup kernels (remove)
Paprika, 1 tsp (remove)
Oregano, ground, .25 tsp (remove)
Shrimp, cooked, 16 oz (remove)
Lime Juice, 1 lime yields (remove)
Cilantro, raw, 6 tbsp (remove)
Half and Half Cream, .75 cup (remove)
Directions
Serving Size: 6
Number of Servings: 10
Recipe submitted by SparkPeople user MAMA23GRLZ1BOY.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
