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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 91.9
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 17.6 mg
  • Total Carbs: 13.3 g
  • Dietary Fiber: 2.1 g
  • Protein: 6.1 g

View full nutritional breakdown of Kapostu tiitenji calories by ingredient
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Kapostu tiitenji

Submitted by: RUKSIS


Number of Servings: 7

Ingredients

    risi, malta galja, kapostlapas

Directions


Serving Size: viss, kas salien viena lapaa

Number of Servings: 7.4

Recipe submitted by SparkPeople user RUKSIS.





TAGS:  Beef/Pork |

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