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Nutritional Info
  • Servings Per Recipe: 13
  • Amount Per Serving
  • Calories: 155.4
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 867.3 mg
  • Total Carbs: 31.3 g
  • Dietary Fiber: 6.4 g
  • Protein: 7.9 g

View full nutritional breakdown of Chili calories by ingredient
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Chili

Submitted by: TABATHA9748


Number of Servings: 13

Ingredients

    Bush's Best Chili Beans Mild, 1.75 cup
    Tomato Juice, 5 cup
    Tomato Sauce, 1.75 cup
    Diced Tomatoes, 1.75 cup
    Gimme Lean Ground Beef Style, 14 oz
    Ronzini Healthy Harvest Whole Wheat Blend Penne Rigate, 8 oz

Directions

Cook noodles until tender, drain noodles are cooking brown hamburger meat and drain also Add all ingredients together and cook for 1 hour.
Makes 13 one cup servings

Number of Servings: 13

Recipe submitted by SparkPeople user TABATHA9748.






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