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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 106.0
  • Total Fat: 5.3 g
  • Cholesterol: 13.3 mg
  • Sodium: 128.3 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 1.2 g
  • Protein: 2.9 g

View full nutritional breakdown of Rotisserie Chicken Salad calories by ingredient
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Rotisserie Chicken Salad

Submitted by: BEVERLYDBROWN

Introduction

Delicious, easy-to-fix meal. Eat as an entree or on sandwiches. Delicious, easy-to-fix meal. Eat as an entree or on sandwiches.
Number of Servings: 16

Ingredients

    - 4 cups diced chicken (or 1 rotisserie chicken, diced without skin)
    - 1 cup reduced-fat mayonnaise
    - 1.5 cups Craisins
    - 1 cup diced celery
    - 1 medium Granny Smith apple
    - 1 cup chopped grapes
    - 1 tsp paprika

Directions

Mix everything together and serve. Or refrigerate and serve later.

Serving Size: Makes 16 1/2 cup servings

Number of Servings: 16

Recipe submitted by SparkPeople user BEVERLYDBROWN.






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