Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 287.2
- Total Fat: 9.7 g
- Cholesterol: 89.6 mg
- Sodium: 625.3 mg
- Total Carbs: 8.2 g
- Dietary Fiber: 3.2 g
- Protein: 35.0 g
View full nutritional breakdown of Mustard Panko Encrusted Pork Tenderloin calories by ingredient
Mustard Panko Encrusted Pork Tenderloin
Submitted by: BINGHAMH1
Number of Servings: 8
Ingredients
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* Pork Tenderloin, 32 oz , Trimmed (comes in a double pack)
* *French's Hearty Deli Brown Mustard, 24 tsp
* Salt, 1 tsp (remove)
*1 tsp thyme leaves
* Garlic powder, 2 tsp
* Pepper, black, 1 tsp
* **Dynasty Japanese Style Bread Crumbs, Panko, 1.5 cup or other coarse breadcrumbs
Directions
Mix the mustard with the spices and spread on the pork tenderloins. Roll the mustard covered tenderloins in the panko crumbs and place on a greased or parchment lined baking sheet. Bake in a 400 degree oven for 15-25 minutes, or until a thermometer inserted in the largest section of the pork reads 165 degrees.
Serving Size: 6-8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user BINGHAMH1.
Serving Size: 6-8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user BINGHAMH1.
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Incredible!
1 of 1 people found this review helpful
