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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 338.2
  • Total Fat: 4.4 g
  • Cholesterol: 4.5 mg
  • Sodium: 459.4 mg
  • Total Carbs: 45.5 g
  • Dietary Fiber: 5.4 g
  • Protein: 28.6 g

View full nutritional breakdown of oat pancakes calories by ingredient
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oat pancakes

Submitted by: MADDIENEALY


Number of Servings: 2

Ingredients

    egg white, oats, cottage cheese, vanilla, cin, banana, nuts

Directions



Number of Servings: 2

Recipe submitted by SparkPeople user MADDIENEALY.






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