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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 43.3
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 14.1 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 1.7 g
  • Protein: 2.0 g

View full nutritional breakdown of Grilled Portabella Mushrooms calories by ingredient
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Grilled Portabella Mushrooms

Submitted by: TRAINLADY1107


Number of Servings: 2

Ingredients

    Portabella Mushrooms, 100 grams (remove)
    Onions, raw, 1 tbsp chopped (remove)
    Red Ripe Tomatoes, 1 medium whole (2-3/5" dia) (remove)
    *Green Onion, 0.125 cup (remove)
    Garlic, 1 clove (remove)
    balsamic vinegar, 2 tablespoon (remove)
    Peppers, sweet, red, raw, sliced, .125 cup (remove)

Directions

1.Clean mushrooms and remove stems, reserve for other use. Place caps on a plate with the gills up.
2.In a small bowl, combine the tomato, green onions, onion, garlic and vinegar. Pour mixture evenly over the mushroom caps and let stand for 1 hour.
3.Grill over hot grill for 10 minutes. Serve immediately.


Serving Size: Makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user TRAINLADY1107.






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