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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 111.7
  • Total Fat: 2.9 g
  • Cholesterol: 57.3 mg
  • Sodium: 150.5 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.7 g
  • Protein: 14.6 g

View full nutritional breakdown of wine baked chicken thighs calories by ingredient
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wine baked chicken thighs

Submitted by: NOONLES


Number of Servings: 8

Ingredients

    Chicken Thigh, 8 thigh, bone and skin removed
    Mushrooms, canned, 1 cup
    White Wine, 8 fl oz
    Fresh Parsley, .5 cup
    Pepper, black, .5 tsp
    Tarragon, ground, 1 tsp

Directions

Arrange chicken in 9 x 13 baking dish. Arrange mushrooms around chicken. Pour wine over chicken and sprinkle with seasoning. Cover and bake at 350 degrees for 45-60 minutes.

Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user NOONLES.






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