Roasted Red Pepper and Green Onion Cream Cheese Spread

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 74.5
  • Total Fat: 6.1 g
  • Cholesterol: 20.3 mg
  • Sodium: 127.7 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 2.3 g

View full nutritional breakdown of Roasted Red Pepper and Green Onion Cream Cheese Spread calories by ingredient
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Submitted by: UNSTOPPABLEJEN

Introduction

This spread is delicious on bagels, wraps, or as a veggie dip. This spread is delicious on bagels, wraps, or as a veggie dip.
Number of Servings: 8

Ingredients

    1/4 cup roasted red peppers
    1 tablespoon milk
    1 brick (8 oz) Neufatchel Cream Cheese
    1 stalk green onion

Directions

Place all ingredients in a food processor (or a Magic Bullet). Blend on high. Refrigerate. Makes 8 2-Tablespoon servings.

Serving Size: Makes 8 2 Tablespoon Servings

Number of Servings: 8

Recipe submitted by SparkPeople user UNSTOPPABLEJEN.





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