Pasta Salad

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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 83.7
  • Total Fat: 0.6 g
  • Cholesterol: 0.5 mg
  • Sodium: 219.5 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 2.6 g
  • Protein: 3.7 g

View full nutritional breakdown of Pasta Salad calories by ingredient
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Number of Servings: 32


    22 oz whole wheat spiral noodles cooked, rinsed and cooled
    2 green peppers chopped
    3 cucumbers diced
    1 large red onion diced
    1 basked cherry tomatoes
    (1) 2 3/4 oz. bottle Johnny's Salad Elegance
    (1) 16 oz. bottle Kraft Free Zesty Italian Dressing
    1/2 cup red wine vinegar


Mix all ingredients, marinate in fridge for 24 hours, stirring occasionally.

Serving Size: makes 32-1/2 cup servings

Number of Servings: 32

Recipe submitted by SparkPeople user DEENAMCDONALD.


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