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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 149.2
  • Total Fat: 0.6 g
  • Cholesterol: 27.4 mg
  • Sodium: 215.3 mg
  • Total Carbs: 29.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 5.9 g

View full nutritional breakdown of Spring Rolls calories by ingredient
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Spring Rolls

Submitted by: ROBBINB2

Introduction

Viatnamese Raw Spring Rolls Viatnamese Raw Spring Rolls
Number of Servings: 18

Ingredients

    Rice Wrappers
    Rice Vermicelli
    Basil
    Cilantro
    Carrots
    Cucumber
    Shrimp

Directions



Number of Servings: 18

Recipe submitted by SparkPeople user ROBBINB2.






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Member Ratings For This Recipe


  • Incredible!
    1 of 1 people found this review helpful
    I eat these almost every day. They aren't that hard to make. I don't like using too many herbs but I prefer to use extra cucumber and lettuce sometimes.
    Vinegar dip is great with this. - 8/12/09

    Was this review helpful?   yes  No
  • Where are the directions? I love these, but have never made them before. Can you please add the directions? - 4/14/11

    Was this review helpful?   yes  No