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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 238.6
  • Total Fat: 15.7 g
  • Cholesterol: 57.9 mg
  • Sodium: 804.7 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 0.9 g
  • Protein: 16.9 g

View full nutritional breakdown of Chicken Enchilladas calories by ingredient
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Chicken Enchilladas


Number of Servings: 12


    12 8 in Flour Tortillas
    12 oz cooked or canned chicken
    4 C. shredded cheddar cheese
    Canned Enchilada Sauce
    1 can tomato paste
    3 cups Water
    1 Enchilada Seasoning Mix.


Serving Size: Makes 12 pieces

Number of Servings: 12

Recipe submitted by SparkPeople user FANCYANDCLASSY.

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