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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 609.5
  • Total Fat: 33.2 g
  • Cholesterol: 460.9 mg
  • Sodium: 2,512.9 mg
  • Total Carbs: 52.6 g
  • Dietary Fiber: 3.6 g
  • Protein: 27.1 g

View full nutritional breakdown of Macaroni Salad calories by ingredient
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Macaroni Salad

Submitted by: RUBYTWOSDAY


Number of Servings: 1

Ingredients

    1 cup elbow macaroni
    2 boiled eggs
    1/4 cup chopped ham
    2 green onions
    2 radishes
    2 dill pickles
    3 tbsp low fat mayonnaise

Directions



Serving Size: makes 8 1/2 cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user RUBYTWOSDAY.






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