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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 299.4
  • Total Fat: 10.8 g
  • Cholesterol: 27.5 mg
  • Sodium: 595.8 mg
  • Total Carbs: 37.5 g
  • Dietary Fiber: 3.1 g
  • Protein: 13.3 g

View full nutritional breakdown of Cucumber Sandwich Lunch calories by ingredient
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Cucumber Sandwich Lunch

Submitted by: TOLLEAN
Cucumber Sandwich Lunch

Number of Servings: 1

Ingredients

    1 cup cucumbers, sliced
    2 slices rye bread, crusts removed
    1 tbs chive flavored cream cheese
    dill seed, to taste
    4 baby carrots
    1 colby jack cheese stick
    6 pretzel crisps

Tips

Makes 1 serving.


Directions

Add milk to cream cheese as needed to make a spreadable consistency. Spread on bread slices. Top with cucumber slice. Sprinkle with dill seed.






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