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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,175.5
  • Total Fat: 114.4 g
  • Cholesterol: 41.2 mg
  • Sodium: 1,895.6 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 18.0 g

View full nutritional breakdown of Italian Chicken calories by ingredient
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Italian Chicken

Submitted by: MOMMA2E

Introduction

quick dinner for family quick dinner for family
Number of Servings: 1

Ingredients

    Package of Chicken breast, no skin. (I prefer to buy farm raised chicken breast, no hormones and grain fed.)

    Bottle of Italian Dressing, light

Directions

Put chicken breast into a glass baking pan, pour bottle of Italian dressing over chicken breast. Cook in oven for 40 minutes are 350 degrees

Serving Size: one chicken breast per person

Number of Servings: 1

Recipe submitted by SparkPeople user MOMMA2E.






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