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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 242.9
  • Total Fat: 9.8 g
  • Cholesterol: 46.7 mg
  • Sodium: 619.4 mg
  • Total Carbs: 31.1 g
  • Dietary Fiber: 6.3 g
  • Protein: 9.3 g

View full nutritional breakdown of Bacon Onion Spinach Salad calories by ingredient
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Bacon Onion Spinach Salad

Submitted by: LAPIDALITE

Introduction

Wonderful use of Strawberries Wonderful use of Strawberries
Number of Servings: 2

Ingredients

    2T Pure Maple Syrup
    2T Apple Cider Vinegar
    4c baby spinach or other greens
    1/4c Low Fat Feta
    4 slices turkey bacon crumbles
    6 green onions diced
    2c sliced strawberries

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Directions

Mix syrup and vinegar together. Remove large stems from spinach, place in large bowl with cheese, bacon, onion and strawberries. Toss with dressing, cover and refrigerate. Serve cold.

Serving Size: Makes 2 servings of two cups each

Number of Servings: 2

Recipe submitted by SparkPeople user LAPIDALITE.






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