Teriyaki Chicken KabobsSubmitted by: THATBRONWYNGIRL
IntroductionThese are always a hit with my family! Great served with brown rice, and an excellent way to get those veggies and that protein! These are always a hit with my family! Great served with brown rice, and an excellent way to get those veggies and that protein!
3 boneless skinless chicken breasts, cubed
1 large red bell pepper, cut into good-sized squares
1 large onion, cut into good-sized pieces
1 cup sliced zucchini (not too thin, as it will not grill well)
1 cup sliced yellow (summer) squash (also not too thin)
10 tbsp (about 1/2 bottle) Kikkoman Teriyaki Sauce and Merinade
Serving Size: Makes 6 servings of about 2-2.5 kabobs each
Number of Servings: 6
Recipe submitted by SparkPeople user THATBRONWYNGIRL.