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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 578.2
  • Total Fat: 29.8 g
  • Cholesterol: 112.6 mg
  • Sodium: 294.8 mg
  • Total Carbs: 67.7 g
  • Dietary Fiber: 1.6 g
  • Protein: 9.1 g

View full nutritional breakdown of Rock Cookies calories by ingredient
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Rock Cookies

Submitted by: LEMGIRL

Introduction

Mom makes these cookies every Christmas....I tried my best to turn this recipe into low carb by using almond flour and Splenda Brown sugar.... Mom makes these cookies every Christmas....I tried my best to turn this recipe into low carb by using almond flour and Splenda Brown sugar....
Number of Servings: 20

Ingredients

    2 cups butter
    3 cups brown sugar, packed
    6 eggs, lightly beaten
    1/2 cup whiskey, or enough
    6 cups flour
    1/2 teaspoon cloves
    1 teaspoon nutmeg
    1 teaspoon cinnamon
    1 teaspoon vanilla extract
    2 pounds nuts
    Raisins, optional

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Directions

Cream butter and sugar, add dry ingredients.
Stir in a little egg and flour mixture until well mixed.
Save some flour for nuts and raisins about 1/2 cup.
Mix nuts and raisins in last.
Chill in refrigerator overnight. Roll in balls about the size of a walnut.
Bake in 400 degree oven about 15 minutes.
Watch closely because they burn easily.
No not grease cookie sheet.
Wet hands when handling dough.
Dough will be very thick.

Yield: 3 dozen

Number of Servings: 20

Recipe submitted by SparkPeople user LEMGIRL.






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