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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 84.8
  • Total Fat: 0.7 g
  • Cholesterol: 15.4 mg
  • Sodium: 243.0 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 2.3 g

View full nutritional breakdown of Blueberry Banana yogurt muffins calories by ingredient
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Blueberry Banana yogurt muffins

Submitted by: GRANDESKINNY

Introduction

Mix banana, egg, sugar and vanilla. Add dry ingredients, mix until combined. Stir in yogurt and blueberries. Scoop into greased muffin tin, bake at 350 degrees for 15-20 minutes. Mix banana, egg, sugar and vanilla. Add dry ingredients, mix until combined. Stir in yogurt and blueberries. Scoop into greased muffin tin, bake at 350 degrees for 15-20 minutes.
Number of Servings: 12

Ingredients

    1 cup flour
    1 tbs baking powder
    1/2 tsp baking soda
    1 egg
    1 cup mashed banana
    .25 cup granulated sugar
    1 tsp vanilla
    .25 tsp salt
    .5 cup frozen or fresh blueberries
    .5 cup fat-free plain greek yogurt

Directions



Serving Size: Makes 12 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user GRANDESKINNY.






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