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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 172.1
  • Total Fat: 4.3 g
  • Cholesterol: 5.0 mg
  • Sodium: 257.8 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 7.5 g

View full nutritional breakdown of Chocolate Peanut Butter Banana Shakeology Pie calories by ingredient
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Chocolate Peanut Butter Banana Shakeology Pie

Submitted by: AMBERSFITNESS
Chocolate Peanut Butter Banana Shakeology Pie

Introduction

Good for you and awesome pie! Loaded with vitamins and protein :) Good for you and awesome pie! Loaded with vitamins and protein :)
Number of Servings: 8

Ingredients

    1 ready-to-use reduced-fat graham cracker crumb crust (8 oz.)
    1.5 cups cold fat-free milk
    1.5 cups cold almond milk
    2 pkg.(4-serving size)JELL-O Fat Free Sugar Free Instant Pudding: 1 Bannana & 1 Chocolate Fudge
    2 Tbsp PB2 Coco PB
    2 Scoops Chocolate Shakeology

    Pour milk into large bowl. Add dry pudding mix & Shakeology. Beat with wire whisk 3 min. or until well blended.
    Spoon pudding mixture into crust.
    Top as desired.
    Refrigerate 3 hours or until set
    Optional: Place in freezer for 45-60 min just before serving to make nice clean slices *If you leave it in longer it will freeze so be careful!
    Refrigerate after cut

    Calories per slice (1/8 of pie) 172.1, Fat 4.3, Carbs 20, Protein 7.5
    ***Soy milk with NOT set in pudding***

Directions

Pour milk into large bowl. Add dry pudding mix & Shakeology. Beat with wire whisk 3 min. or until well blended.
Spoon pudding mixture into crust.
Top as desired.
Refrigerate 3 hours or until set
Optional: Place in freezer for 45-60 min just before serving to make nice clean slices *If you leave it in longer it will freeze so be careful!
Refrigerate after cut

Serving Size: Makes 8 Slices

Number of Servings: 8

Recipe submitted by SparkPeople user AMBERSFITNESS.






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