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Nutritional Info
  • Servings Per Recipe: 40
  • Amount Per Serving
  • Calories: 124.6
  • Total Fat: 3.9 g
  • Cholesterol: 4.2 mg
  • Sodium: 14.6 mg
  • Total Carbs: 22.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.9 g

View full nutritional breakdown of Never Fail Fudge calories by ingredient
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Never Fail Fudge

Submitted by: PLUMBER430


Number of Servings: 40

Ingredients

    1/4 c. butter
    2 1/2 c. sugar
    1 - 5 oz can evaporated milk
    1 - 7.5 oz jar marshmellow fluff
    1 tsp vanilla
    1 - 12 oz bag semi sweet chocolate chips

Directions

Combine first 5 ingredients. Stir over low heat until blended. Bring to a BOIL over low heat, being careful not to mistake air bubbles for boiling. Then boil slowly, stirring constantly, for 5 minutes. Remove from heat. Stir in chocolate and vanilla until chocolate is melted. Then turn into a 9x9 pan and cool.

Serving Size: makes 40 - 1 oz pieces.

Number of Servings: 40

Recipe submitted by SparkPeople user PLUMBER430.






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