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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 182.6
  • Total Fat: 5.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 447.7 mg
  • Total Carbs: 30.9 g
  • Dietary Fiber: 3.6 g
  • Protein: 3.6 g

View full nutritional breakdown of Asian Slaw calories by ingredient
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Asian Slaw

Submitted by: SARA72121


Number of Servings: 6

Ingredients

    .25 c rice wine
    1 tbs fish sauce
    1 tbs ginger
    1 lime
    2 tbs peanutbutter
    1 tsp sesame oil
    .25c sugar (or less to taste)
    1 head red cabbage

Directions

Grate the ginger and all of the ingredients except the cabbage to a bowl. Mix together until well combined

Shred the cabbage, add it to the sauce mix and server!

Number of Servings: 6

Recipe submitted by SparkPeople user SARA72121.






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