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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 213.3
  • Total Fat: 2.0 g
  • Cholesterol: 48.0 mg
  • Sodium: 85.9 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 39.7 g

View full nutritional breakdown of Mom's Bouillabaise calories by ingredient
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Mom's Bouillabaise

Submitted by: SLAYINGDRAGONS
Mom's Bouillabaise

Introduction

This is a great new family holiday tradition! This is a great new family holiday tradition!
Number of Servings: 12

Ingredients

    4 cup Campbell's low sodium chicken broth
    2 1/2 cups water
    2 medium Onions, raw, (2-1/2" dia), diced in 1/2-3/4" pieces
    2 tbsp chopped Parsley
    1.5 tsp Basil
    1 tsp Thyme
    3 large whole (3" dia) Red Ripe Tomatoes, peeled and quartered
    1 cup Mushrooms, fresh, pieces or slices
    *****************************************
    1.5 lbs Clams, in shell, scrubbed well with brush
    16 oz Red Snapper (fish), in 1-1 1/2" chunks
    24 large Shrimp, raw,
    8 Alaskan King Crab legs

Directions

Mix all ingredients, except seafood in large pot. Boil to cook vegetables. Add seafood in order listed, cooking 5 minutes with each addition.






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