Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 56.3
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 171.9 mg
- Total Carbs: 7.5 g
- Dietary Fiber: 2.5 g
- Protein: 3.7 g
View full nutritional breakdown of Pumpkin and Greek Yogurt Dessert calories by ingredient
Pumpkin and Greek Yogurt Dessert
Submitted by: GAWILDIntroduction
Rich and creamy pumpkin dessert - perfect alone or even better in a light graham cracker pie shell. Rich and creamy pumpkin dessert - perfect alone or even better in a light graham cracker pie shell.Number of Servings: 8
Ingredients
-
1 (20 oz.) can Pumpkin
8 oz Chobani Greek Yogurt Plain Non-Fat,
1 tbsp (or amount desired) Cinnamon, ground,
1 package (4 serving size) Jell-O Sugar Free Fat Free Instant Cheesecake Pudding Mix
Directions
Fold yogurt into pumpkin until blended well. Blend in dry pudding mix with wire whisk. Add cinnamon and chill for at least 2 hours. Serve with fat-free or light whipped topping.
Serving Size: Makes (7) 1/2-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user GAWILD.
Serving Size: Makes (7) 1/2-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user GAWILD.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
