Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 119.0
- Total Fat: 10.1 g
- Cholesterol: 18.5 mg
- Sodium: 95.0 mg
- Total Carbs: 8.8 g
- Dietary Fiber: 1.6 g
- Protein: 5.4 g
View full nutritional breakdown of Peanut Butter Cookies- Phase 1 calories by ingredient
Peanut Butter Cookies- Phase 1
Submitted by: AROCKWELLNumber of Servings: 10
Ingredients
-
1 cup Peter Pan Peanut Butter- Whipped
1 cup Splenda
1 ea Egg
Directions
1. Preheat oven to 350F.
2. Mix ingredients together and drop by tablespoonfuls on a sprayed sheetpan.
3. Bake for 10 minutes.
Serving Size: Makes 10 2-cookie servings
Number of Servings: 10
Recipe submitted by SparkPeople user AROCKWELL.
2. Mix ingredients together and drop by tablespoonfuls on a sprayed sheetpan.
3. Bake for 10 minutes.
Serving Size: Makes 10 2-cookie servings
Number of Servings: 10
Recipe submitted by SparkPeople user AROCKWELL.
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