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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 287.2
  • Total Fat: 17.9 g
  • Cholesterol: 47.8 mg
  • Sodium: 615.0 mg
  • Total Carbs: 15.7 g
  • Dietary Fiber: 0.7 g
  • Protein: 15.2 g

View full nutritional breakdown of Savoury Cheese & Bacon Muffins (Freezable) calories by ingredient
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Savoury Cheese & Bacon Muffins (Freezable)

Submitted by: KAHLUAKEL


Number of Servings: 12

Ingredients

    1 Cup Self Raising Flour
    1 Cup Grated Cheese
    1 Cup Bacon, Diced, Raw
    2 Eggs
    1 Cup Milk
    1/2 Cup Spring Onions

Directions

Preheat oven to 180 degrees celsuis.

Grease muffin tray.

Put all ingredients into a mixing bowl and stir until well combined.

Spoon mixture into muffin tray.

Cook for 35-40 minutes.

When ready take tray out of oven and let stand for 5-10 minutes.

Remove muffins from tray and put on cooling rack.


Serving Size: Makes 12 Medium Sized Muffins

Number of Servings: 12

Recipe submitted by SparkPeople user KAHLUAKEL.






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