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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 150.9
  • Total Fat: 5.0 g
  • Cholesterol: 11.6 mg
  • Sodium: 88.4 mg
  • Total Carbs: 24.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.0 g

View full nutritional breakdown of Zucchini Pineapple Quick Bread 16 slices per loaf (1 slice) calories by ingredient
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Zucchini Pineapple Quick Bread 16 slices per loaf (1 slice)




Number of Servings: 32

Ingredients

    *Flour, white, 3 cup (remove)
    Cinnamon, ground, 1.5 tsp (remove)
    Diamond Kosher Salt (1 tsp), 1 serving (remove)
    Baking Soda, 1 tsp (remove)
    Baking Powder, .5 tsp (remove)
    Egg, fresh, 2 large (remove)
    Granulated Sugar, 2 cup (remove)
    Zucchini, 2 cup, sliced (remove)
    Better N Eggs (1/4 cup), 2 serving (remove)
    Vanilla Extract, 2 tbsp (remove)
    Wesson Vegetable Oil (1 TBSP), 10.5 serving (remove)
    Dole Pineapple Chunks (1/2 cup), 4.5 serving (remove)

Directions



Serving Size: 32

Number of Servings: 32

Recipe submitted by SparkPeople user LISDAWOP.





TAGS:  Snacks |

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