- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 87.6
- Total Fat: 3.1 g
- Cholesterol: 106.4 mg
- Sodium: 340.8 mg
- Total Carbs: 4.7 g
- Dietary Fiber: 0.0 g
- Protein: 9.7 g
87 calorie cheesecake slice!!Submitted by: PURPLERAIN4
IntroductionThis yummy dessert serves 8 This yummy dessert serves 8
4 egg yolks
1 cup non fat milk
4 tsp Splenda or other
1/4 Cup Gelatin
0.5 Lemon for juice and 1tsp Peel
1.5 cup 2% cottage cheese
1/2 tsp salt
4 egg whites
IN 5 EASY STEPS
1.Cook yolks with milk,Splenda and Gelatin over simmering water stirring until mixture thickens to coat back of spoon.
2.Add cottage cheese and put in liquidizer until smooth.
3.Add Lemon juice.Set mixture aside until cold but not set
4.Beat salt sugar and whites together until stiff and fold into cheese mixture
5.Pour into mould and chill until firm!!
Number of Servings: 8
Recipe submitted by SparkPeople user PURPLERAIN4.