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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 251.8
  • Total Fat: 13.4 g
  • Cholesterol: 76.1 mg
  • Sodium: 139.9 mg
  • Total Carbs: 33.1 g
  • Dietary Fiber: 2.4 g
  • Protein: 3.6 g

View full nutritional breakdown of Chocolate Brownies calories by ingredient
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Chocolate Brownies

Submitted by: CGILBERT3

Introduction

Easy Chocolate Brownies Easy Chocolate Brownies
Number of Servings: 12

Ingredients

    cup butter (170 g)
    1+ cup sugar (330 g)
    2 teaspoon vanilla
    3 eggs
    cup all-purpose flour (85 g)
    cup cocoa powder (50 g)
    1 teaspoon baking powder
    a pinch of salt (optional)
    3 oz (100 g) chopped pecans or walnuts (optional)

Directions

Mix everything together except the butter

Melt butter, then add at the end.

Pour into greased baking pan.

Bake @ 350 for 20 - 30 minutes

Serving Size: Makes 12 brownies

Number of Servings: 12

Recipe submitted by SparkPeople user CGILBERT3.






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