Beef StewSubmitted by: GRCDGNTYRSRV
Mixed Vegetables, frozen, 16 oz
Ground beef, extra lean, 16 oz (remove)
Spaghetti, cooked (pasta), 1 cup (remove)
Salt, 1 tsp (remove)
Cook 2 oz spaghetti according to package directions.
Brown ground beef. Season to taste.(I use different things @ different times.... chilies, season salt, hot sauce... ) Add veggies, & spaghetti.
Serving Size: Serves 8
Number of Servings: 8
Recipe submitted by SparkPeople user GRCDGNTYRSRV.