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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 90.0
  • Total Fat: 7.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.3 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 1.8 g
  • Protein: 3.1 g

View full nutritional breakdown of Cinnamon Almond Butter- Creamy calories by ingredient
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Cinnamon Almond Butter- Creamy

Submitted by: SHELBSYD

Introduction

I like stiffer nut butter, but today I wanted to makeit a little more drippy for drizzling on my oatmeal and yogurt. This is the best nut butter ever!! I like stiffer nut butter, but today I wanted to makeit a little more drippy for drizzling on my oatmeal and yogurt. This is the best nut butter ever!!
Number of Servings: 20

Ingredients

    2 cups of whole almonds
    2 tsp of granulated sugar
    1/2 tbsp of Maple Syrup (I just like maple flavor - optional)
    1/2 tbsp of cinnamon
    1 tsp of vanilla extract
    1 tsp of canola oil - this is to make the almond butter more drippy

Directions

In a 300 dregree oven, roast almonds.

In big food processor add almonds and grind until a liquidy paste forms. Add the rest of your ingredients. Process until creamy smooth. If you like your almond butter more drippy,just add more oil.

Store in cupboard or refrigerator for longer life on nut butter.

Enjoy!

Serving Size: 20 Tbsp.

Number of Servings: 20

Recipe submitted by SparkPeople user SHELBSYD.






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